仕事 — *Work* at Ichimi
Craft-driven kitchens. A team that takes the bowl seriously. Two neighborhoods, one standard.
Careers | Ichimi
The *Craft* Comes First
Every shift starts with twenty hours of intention behind it — fresh noodles, handmade gyoza, broth that never cuts corners. We hire people who notice the difference.
The Space. The Food. The Work.
Open *Roles* — Join Us
Line Cook, Server, and Shift Manager positions at both locations. Competitive pay, shift meals, and real room to grow as we expand.
