Ichimi Menu

Grilled baby back ribs typically marinated in a sweet and tangy sauce, inspired by the traditional Chinese "Tang cu" style, highlighting a balance of flavors.

Takoyaki is a ball-shaped Japanese snack made of wheat flour batter cooked in a special molded pan. Filled with minced octopus, tempura scraps, pickled ginger, and green onion. Brushed with takoyaki sauce and mayo, sprinkled with green laver and dried bonito shavings.

2 pieces

A vibrant mix of fresh greens, shredded carrots, corn, and cucumber, accompanied by a tangy dressing

Deep-fried popcorn chicken seasoned with Japanese spices and chili, offering a crispy and spicy taste experience

Fried pig ears with citrus salt, nori, and shaved bonito

Tempura shrimp, lightly battered and deep-fried, typically served with a dipping sauce

Spiced duck wings are a flavorful dish that typically features duck wings marinated in a blend of spices, often including Szechuan peppercorns, chili, garlic, and aromatic spices. The wings are then baked to achieve a crispy texture, resulting in a dish that is both spicy and tender

Wakame seaweed salad is a nutritious and flavorful dish made from wakame, a type of edible seaweed. It is typically seasoned with a simple dressing that combines soy sauce, rice vinegar, and sesame oil, creating a tangy and savory flavor profile. The salad is garnished with sesame seeds.

Crab salad is a delectable dish that brings together the sweet and succulent flavors of crab meat with a medley of fresh ingredients. Whether served as a side dish, appetizer, or main course, crab salad offers a refreshing and satisfying dining experience. Let's delve into the world of crab salad and explore what makes this dish so special

Scallion pancakes are flaky, crispy pancakes made with four simple ingredients: flour, water, oil, and scallions or green onions. A dim sum staple, the pancakes can act as a canvas for incorporating your favorite ingredients. But at its core, scallion pancakes are savory and light pancakes that can be eaten any time of the day

These Crispy Steamed Pork Belly Bao Buns are made with marinated pork belly, herbs and spices, and freshly chopped vegetables, enveloped in a soft and fluffy bao bun for an exquisite Asian-inspired meal

Steamed bao buns filled with tender rib meat over shredded cabbage, finished with a creamy drizzle

Soft steamed bao buns filled with crispy shrimp, cabbage slaw, and creamy mayo

Brisket bao is a delightful dish featuring tender beef brisket wrapped in soft, fluffy bao buns, perfect for a flavorful snack or meal

Japanese-style dumplings filled with chicken in delicate wrappers

Shrimp Gyoza are Japanese dumplings characterized by their thin, round wrappers filled with a mixture of minced shrimp, cabbage, and seasonings. They are pan-fried to achieve a crispy bottom and a tender interior, resulting in a delightful texture and flavor. The filling typically includes shrimp, cabbage, ginger, and garlic, which contribute to their unique taste and aroma.

Mixed vegetables gyoza are Japanese dumplings filled with a mix of fresh vegetables, such as corn, carrots, mushrooms, and onions. They are often pan-fried to achieve a crispy exterior and juicy interior. The filling is usually seasoned with umami-rich ingredients like ginger, garlic, and soy sauce, making them flavorful and satisfying.

Gyoza dumplings filled with pork and mixed vegetables

Spicy miso with tonkotsu soup base infused with butter. Topping: scallions, kikurage mushrooms, hanjuku egg, bean sprouts, bamboo shoots, sesame and choice of pork or wonton or beef or rib for an additional charge

Caution: very strong black garlic flavor for garlic fans. Tonkotsu soup base with black garlic. Topping: scallions, black garlic, kikurage mushrooms, hanjuku egg, bean sprouts, bamboo shoots, sesame and choice of pork or wonton or beef or rib for an additional charge

Secret seafood soup base with ginger and garlic. Topping: scallion, shrimp, mussels, bamboo and fish cake

Six vegetables are simmered for 8 hours. Infused with our secret blended soy sauce. Topping: scallions, corn, bean sprouts, mushrooms, bamboo

Curry with tonkotsu soup base. Topping: scallions, kikurage mushrooms, hanjuku egg, bean sprout, bamboo shoots, sesame and choice of pork or wonton or beef or rib for an additional charge

Dry noodles mixed with secret house-made chow sauce, bok choy, onions, garlic, carrots, lettuce, bean sprouts, fish cake and choice of chicken or baby shrimp for an additional charge

1/2 tonkotsu soup base with sesame paste, peanut butter, chili oil and garlic. Topping: scallions, bean sprouts, zha cai, pork mince, sesame and fish cake

Shrimp ramen with a choice of homemade thin noodles or egg noodles, served in traditional Japanese style.

Our famous tonkotsu soup base infused with our secret blended soy sauce. Topping: scallions, kikurage mushrooms, hanjuku egg, bean sprouts, bamboo shoots, sesame, black garlic oil and choice of pork or wonton or beef or rib for an additional charge. Miso for an additional charge

Our famous tonkotsu soup base infused with our secret blended soy sauce. Topping: scallions, kikurage mushrooms, sesame, black garlic oil and choice of pork or wonton or beef or rib for an additional charge. Sub curry or spicy miso for an additional charge

Ramen noodles paired with a savory broth, typically featuring ingredients like scallions, seaweed, and bamboo shoots for a simple yet satisfying bowl

Spicy Miso with tonkatsu soup base infused with butter. (Spicy only)

Ramen noodles in a curry-infused broth, featuring tofu, mushrooms, corn, green onions, and nori seaweed, creating a harmonious blend of garden-fresh and savory flavors

Thinly sliced beef with onions, topped with soft-boiled eggs, and sprinkled with ichimi chili flakes over steamed rice. Separate Charge for soft boil eggs Disclaimer: Soft boil egg may break during delivery.

Chicken, green pepper, carrots, onions, shiitake mushroom, house-made Szechwan sauce.

Tender beef brisket gently simmered with sweet carrots and fresh celery in Ichimi's signature house-made Japanese curry, creating a deep, velvety broth layered with savory umami.

Chicken katsu, curry, potato, celery, carrots

Wan stew pork, eggplant, garlic, cilantro, sub baby shrimp for an additional charge

Fluffy steamed rice, ideal as a side dish, offering a simple complement to any meal

Creamy cheesecake infused with the delicate flavor of green tea, finished with a smooth, velvety texture

A refined Japanese-inspired cheesecake featuring velvety cream cheese blended with aromatic yuzu. Light, refreshing, and perfectly balanced between sweet and citrus-crafted for a clean, sophisticated finish. Ice cream available for dine in only.

Taiyaki (鯛焼き) is a warm, waffle-like cake shaped like a fish which considered a symbol of good luck in Japan. Despite its fish shape, it contains no actual fish.Taiyaki is a staple of Japanese street food culture, often sold at festivals (matsuri) and specialty shops

Today, Coca-Cola Zero Sugar is one of our most popular sodas worldwide, chosen by people who prefer the uplifting and nostalgic taste of Coke in a zero-sugar soda that fits their health-conscious lifestyle. From ice-cold cans to on-the-go bottles, Coca-Cola Zero Sugar is designed to go with any occasion. Pair it with meals, celebrations, or simply enjoy any time you want something crisp and refreshing.

Diet Coke, also known as Coca-Cola Light, is a sugar-free and low-calorie soft drink produced by the Coca-Cola Company, launched in 1982.

Ginger ale is a carbonated soft drink (not an ale) flavored with ginger. It is consumed on its own or used as a mixer, often with spirit-based drinks

Lychee calpico is a refreshing drink that captures the essence of the lychee fruit. It offers a sweet, floral, and lightly tropical flavor that is both refreshing and delightful. The drink is free from artificial flavors and has a pleasant aftertaste, making it a favorite among those who enjoy fruity beverages. The smooth texture and light sweetness make it an ideal choice for a quick and refreshing drink, especially during hot weather

A tropical delight that combines calpico's smoothness with the sweet, juicy taste of ripe mangoes. This refreshing beverage transports your taste buds to sunny locales, making it perfect for any occasion. Its vibrant flavor is sure to please mango lovers. Calpico mango is a perfect summer treat, offering a lively burst of fruitiness that harmonizes beautifully with the drink's creamy texture

Tropicana orange juice is known for its fresh taste and quality. Made by hand-picking oranges at their peak and squeezing them within 24 hours, ensuring freshness. Tropicana offers various flavors, including Pure Premium and Tropicana Light.

Tropicana apple juice is known for its refreshing taste and smooth texture. It is made from 100% apple juice, ensuring a pure and natural flavor. The juice is free from preservatives and artificial flavors, making it a healthier choice for those looking to enjoy a taste of apple without the added sugars or chemicals. The taste of tropicana apple juice is described as smooth, with a bright and vibrant flavor that captures the essence of freshly squeezed apple juice. It is often praised for its clean and crisp taste, which is a result of the natural processing methods used to produce the juice. While individual preferences may vary, many consumers find tropicana apple juice to be a delicious and nutritious option for hydration. It is a popular choice for those who enjoy a lighter and more natural beverage without the added sugars or artificial ingredients found in some other juice brands

A refreshing Japanese marble soda infused with juicy strawberry flavor and lively carbonation

Enjoy a delicious Japanese-Style bento featuring three crispy golden shrimp tempura served with our signature spicy mayo dipping sauce. Paired with savory vegetable fried rice, a fresh seaweed salad, and a crispy vegetable spring roll, this meal is completed with a comforting cup of miso soup. A perfectly balanced combination of crunchy, fresh, and satisfying flavors-ideal for lunch or dinner.

Slow-braised shredded beef served over a bed of steamed jasmine rice, simmered in a rich soy-based sauce with aromatic spices until tender and flavorful. Paired with a crisp sesame seaweed salad and a golden crispy spring roll for the perfect balance of savory, fresh, and crunchy. Served with our house-made sweet chili dipping sauce and a side of hearty vegetable curry for a satisfying meal.

A satisfying bento featuring savory stir-fried Japanese eggplant with seasoned minced pork. served alongside a refreshing seaweed salad and a crispy spring roll. comes with steamed rice and our house-made savory sauce for a balanced meal full of rich umami flavors.